Day 5 May 17, 2023 Tashkent Uzbekistan to Khiva Uzbekistan



We are to meet in the lobby at 5 am for a bus ride to the airport. Other tour groups are going too so the airport is crowded. All bags are x-rayed as you enter. Check in is slow so now we know why we had to come so early. Then bags are X-rayed again before entering the waiting area. The hotel gave us box lunches which we ate while we waited. Everyone is bused out to the plane. They load from the front and rear of the air craft. The flight is about 1 hour and 15 minutes. When we departed the plane, the air was cool and windy. Very nice change.
The bus ride was about an hour through small towns and farm land. Lots of cotton is grown in this region. People are out tilling the fields by hand. Looks like tough work. The further we got the worse the roads became. There are more holes than asphalt. Vehicles drive from one side to the other to avoid as many holes as possible. These are two lane roads but all kinds of vehicles pass just about any time. The bus bounces all over. Then the terrain becomes more desert. Very little green and no farms. A few times we saw small carts pulled by donkeys going to town with products. Many if not most of the houses are made of mud bricks. The bricks are larger than the bricks at home. Most houses are small. A few had garages. None had trees, grass or flowers.
Our first stop was an old fort that looks more like a rock outcropping. It dates back to sometime in the late BC through early AD. Nothing has been visibly done to preserve it. A group of fifth grade students were visiting also. Could have talked with them longer.
Then on to another fort in better condition. It has been partially restored and the remainder left in original state.
Back to near the airport with a stop for lunch in a museum like place to honor the early settlers here. After lunch we toured the facility. They had a few yurts set up which they described. Interesting how they came apart. They had various other items of daily life and some photos. Then a few animals to include a five day old baby camel, it’s mother, a two month old camel, a baby goat and mother and a ram that liked to but his head on the feed trough.
About 40 minutes further we reached our hotel. It’s across the street from the walled city of Khiva. We got a couple of hours of free time before going for dinner. Dinner is in the walled city. We passed several small stands selling souvenirs of various kinds. Several hotels and restaurants are also there. We finally reached our restaurant which is obviously set up for tour groups. The salads were very similar to all the other meals. The main course included green noodles which are a specialty in this region. Unfortunately they didn’t have much flavor. The added bonus was a short entertainment by musicians and dancers from the region. They performed traditional music and dance.
The return trip to the hotel was very pleasant. Many of the buildings were lit on the outside and the temperature was cool. We were wishing we could do the tour then.









